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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Easy Meatloaf Recipe

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This recipe for Easy Meatloaf is from Long Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1.5 lbs. ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread crumbs
salt and pepper to taste
2 tbsp. brown sugar
2 tbsp. prepared mustard
1/3 cup ketchup
Directions:
Directions:
Preheat oven to 350 degree. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumb. Season with salt and pepper to taste and place in a lightly greased 5 x 9 inch loaf pan, OR form into a loaf and place in a lightly greased 9 x 13 inch baking dish.

In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.

Bake at 350 degrees F for 1 hour
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour and 10 minutes
Personal Notes:
Personal Notes:
Rita made this many times for dinner.

 

 

 

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