Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Too Easy Peach Cobbler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Too Easy Peach Cobbler is from COOKING WITH THE WISE ONE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium peaches, peeled and sliced
5 slices white bread, crusts removed
1 to 1 1/2 c. sugar
2 T. flour
1 egg
1/2 c. melted butter (1 stick)
Directions:
Directions:
Place peaches in greased 8" square baking dish. Cut each slice of bread into 5 long strips. Place bread over peaches. In a bowl, mix sugar, flour, egg and butter. Pour over fruit and bread. Bake at 350º for 40 minutes or until golden brown. (Butter and sugar will caramelize over bread and you won't know it's bread.) Serve warm with vanilla ice cream on top!

Note: A 29 oz. can of sliced peaches, drained, can be substituted for fresh peaches. Reduce sugar if using canned peaches.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

47W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!