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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pop Up Pancakes in a Muffin Tin Recipe

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This recipe for Pop Up Pancakes in a Muffin Tin is from Carol Smith Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup milk
1 cup flour
6 eggs
1/4 cup melted butter
dash salt
Directions:
Directions:
Preheat oven to 400* and grease your muffn tins.
1. I like to mix all the ingredients in my blender. I have tried to whisk it or even use my small electric mixer,
but a blender seems to do the best job getting it smooth.
2. Pour the mix into your greased mufn tins. Or your baking pan, as my mom likes to bake these in a jelly
roll pan.
3. Bake them for 15 minutes in a 400* oven, or until puffy and golden on top. Use a knife to pop or pry
them out, hopefully they were greased well enough and should pop right out. They pufness will die
down as they cool, and they become more like a cup.
Number Of Servings:
Number Of Servings:
24 muffins

 

 

 

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