Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Banana Ice Cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Ice Cream is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 Eggs
6 Mashed Bananas
2 cups Sugar
4 cans Evaporated Milk
Whole Milk
Directions:
Directions:
1. In a large bowl, beat eggs. Add mashed bananas, sugar and mix together. Add 2 cans of evaporated milk.

2. Stir well then pour into 4 or 5 quart electric freezer this is sitting in kitchen sink. Add the other two cans evaporated milk, then add whole milk to fill line on ice cream freezer.

3. Close up freezer. Pack outside of freezer with crushed ice and rock salt. Plug in freezer to start it and let it make the ice cream.

4. When it stops, unplug the freezer and wrap in a black around freezer to keep until you are ready to eat it or just eat right away!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

19W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!