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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Crock Pot Chicken Noodle Soup Recipe

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This recipe for Crock Pot Chicken Noodle Soup is from CHARLES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. chicken breasts
2 c. chopped carrots
1 onion, diced
3 stalks celery, chopped
3-4 garlic cloves, minced
3 T. olive oil
1/2 t. thyme
1 bay leaf
6 c. chicken broth
1 c. water
1/2 t. salt
1/4 t. pepper
2 c. uncooked wide egg noodles
3 T. fresh parsley
Directions:
Directions:
In a 6 quart crockpot, place all but noodles and parsley. Cook on low 6-7 hours. Remove chicken and cut in pieces. Put back in crockpot. Add noodles and parsley. Cook just until noodles are tender, 5-10 minutes.

 

 

 

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