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Apple Butter Glazed Ham Recipe

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This recipe for Apple Butter Glazed Ham is from Carol Smith Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6-10 lb. bone in smoked ham
3/4 cup apple butter
1/4 cup Dijon mustard
1/4 cup packed light brown sugar
1/4 cup sugar-free maple syrup
1/4 teaspoon ground cloves
1/4 teaspoon salt
Directions:
Directions:
1. Preheat oven to 325 degrees F. Score the ham with a paring knife through the
skin and fat in a tight crosshatch pattern. Place the ham, fat side up, in a large
roasting pan. Bake 1 hour.
2. Whisk the apple butter, mustard, brown sugar, syrup and cloves in a bowl until
smooth. Brush the ham with half the glaze and bake an additional 15 minutes.
3. Brush remaining glaze over ham and bake an additional 15 minutes or until ham
is heated through.
4. Let rest 15 minutes before carving

 

 

 

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