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Harvest Pumpkin Bars (Recipe from Marissa Zschoche) Recipe

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This recipe for Harvest Pumpkin Bars (Recipe from Marissa Zschoche) is from Grandma Jensen's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C flour
2 C sugar
2 tsp baking powder
1 tsp baking soda
½ tsp salt
1 tsp pumpkin pie spice (see note below if you do not have this)
2 tsp cinnamon
2 C fresh pumpkin (15 oz can is ok)
¾ C oil
4 eggs
Directions:
Directions:
Preheat oven to 350º. Stir together dry ingredients. Add pumpkin, oil and eggs. Beat well. Bake in 9x13” pan (spray with cooking spray). Bake for 20-25 minutes (may need more time). Glaze or sprinkle with powdered sugar if desired. (Hint: the glaze or powdered sugar melt when these are covered in a container, so if you do this, apply it just before serving).
Personal Notes:
Personal Notes:
Note: If you don’t have pumpkin pie spice, you can substitute (to make 1 tsp): 1/2 tsp cinnamon, 1/4 tsp ground ginger, 1/8 tsp nutmeg.

 

 

 

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