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Pork Diablos Recipe

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This recipe for Pork Diablos is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Pork Tenderloin
Italian Dressing
Jalapeņos
Bacon

Directions:
Directions:

Cut your pork tenderloin into 1 to 2 inch cubes.

Marinate in Italian Dressing overnight.

Take a cube of tenderloin, and a jalapeņo slice, and wrap in bacon. Secure with a toothpick.

Grill until cooked.

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Personal Notes:
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