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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Sausage Corn Chowder Recipe

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This recipe for Sausage Corn Chowder is from The "Yes List", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pork sausage cooked and drained
1 cup corn
1 medium onion, chopped. (Don’t use red onion. It turns the soup grayish.)
1 medium green pepper, chopped
1 large potato, chopped
1 can cream of celery soup
1 can each water and milk
¼ tsp. cumin
Salt and pepper to taste
Directions:
Directions:

 

 

 

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