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Layered Greek Dip Recipe

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This recipe for Layered Greek Dip is from The "Yes List", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. package cream cheese, softened
1 T. fresh lemon juice
1 t. dried Italian seasoning
2 cloves garlic, minced
1 ½ cups prepared hummus
1 cup chopped cucumber
1 cup chopped tomato
½ cup chopped pitted Kalamata olives
½ cup crumbled feta cheese
1/3 cup sliced green onions
Pita chips
Directions:
Directions:
Add cream cheese, lemon juice, Italian seasoning and garlic in a medium mixing bowl. Beat with an electric mixer until combined.

Spread cream cheese mixture into a serving dish. Spread the hummus on top of the cream cheese mixture then top with the remaining ingredients.

Cover and refrigerate for at least 2 hours and up to 12 hours. Serve with pita chips.

 

 

 

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