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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Hot Pizza Sub Recipe

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This recipe for Hot Pizza Sub is from The "Yes List", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unsliced loaf (1 lb.) Italian bread
¼ cup pizza sauce
1 ½ tsp. Italian seasoning
1 medium green pepper, thinly sliced
4 slices fully cooked ham
10 slices salami
30 slices pepperoni
4 slices each cheddar, mozzarella and provolone cheese
Directions:
Directions:
Slice bread in half horizontally. Spread bottom half with pizza sauce; sprinkle with Italian seasoning. Top with green pepper, ham, salami, pepperoni and cheese; replace bread top. Wrap in foil and place on baking sheet. Bake at 425 for 12-15 minutes or until cheese is melted. Yield: 4 servings.

 

 

 

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