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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Low Sugar Cake Recipe

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This recipe for Low Sugar Cake is from The Family Jewel's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
3 T. sugar
½ c. + 2 T. flour
1 T. skim milk
1 tsp. grated lemon rind
2 yogurts
fruit of choice
Directions:
Directions:
Spoon batter into a 7-8 round cake pan. Bake at 350 for 20 minutes or until cake springs back. Let cool. slice through middle and put lowfat yogurt and fruit on bottom layer. Put top layer on and spread with yogurt and put fruit on top.

 

 

 

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