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Cream Cheese Pie Recipe

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This recipe for Cream Cheese Pie is from The "Yes List", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9” graham cracker crust
1 (8 oz.) package cream cheese
1 (3 oz.) package cream cheese
½ cup sugar
2 eggs
1 tsp. vanilla
1 cup sour cream
2 Tablespoons sugar
Directions:
Directions:
Mix cream cheese, ½ cup sugar, eggs and vanilla. Pour into shell. Bake at 375 degrees for 20 minutes. Remove from oven and cool on rack. Mix sour cream and 2 Tablespoons of sugar. Pour on top of cooled pie. Return to oven for 5 minutes at 400 degrees.

 

 

 

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