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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Coconut Muffins Recipe

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This recipe for Coconut Muffins is from The "Yes List", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups all-purpose flour
½ cup sugar
3 t. baking powder
½ t. salt
2/3 cup milk
1 egg
1/3 cup oil
½ t. coconut extract
¼ cup flaked coconut

Topping:
¼ cup sugar
¼ cup flaked coconut
1 T. butter, softened
½ t. ground cinnamon
Directions:
Directions:
In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, combine the milk, egg, oil and extract. Stir into dry ingredients just until combined. Fold in coconut. Fill greased or paper-lined muffin cups two-thirds full.

Combine the topping ingredients; sprinkle over batter. Bake at 400 for 17 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to wire rack. Serve warm. Yield 12 muffins.

 

 

 

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