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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chicken Broccoli Casserole Recipe

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This recipe for Chicken Broccoli Casserole is from The "Yes List", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (6 oz.) stuffing mix for chicken
1 ½ lb. boneless, skinless chicken breasts, cut into 1” pieces
1 bag (14 oz.) frozen broccoli florets, thawed and drained
1 can (10 ¾. oz.) condensed cream of chicken soup
½ cup milk
1 ½ cups shredded cheddar cheese
Directions:
Directions:
Preheat oven to 400 degrees. Prepare stuffing mix according to package directions. Set aside.

Mix soup, milk and cheese in 13 x 9” baking dish. Add chicken and broccoli. Top with prepared stuffing. Bake 30 min. or until cooked through.

 

 

 

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