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10 Minute Caramels Recipe

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This recipe for 10 Minute Caramels is from CHARLES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 c. white sugar
1 c. brown sugar
1 c. light Karo
1 can condensed milk
1/8 t. salt
Directions:
Directions:
Melt butter in 3 qt. or larger pot. Add all other ingredients. Bring to a boil over medium heat, stirring constantly. Boil and stir 5 minutes. Pour into lightly greased, parchment-lined 9x13 pan. Cool completely. Cut, wrap in wax paper and store in an airtight container.
Personal Notes:
Personal Notes:
You can also make a Caramel Sauce with this recipe by only boiling it for 2 minutes.

 

 

 

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