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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Ham Balls Recipe

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This recipe for Ham Balls is from Marian's Collections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 lb. ground pork
1 lb. ground smoked ham
2 eggs
1/2 tsp salt
1 1/2 c. milk
2 c. graham crackers

Sauce:
1 c. brown sugar
1 c. tomato soup
1/4 c. vinegar
1 1/2 Tbsp prepared mustard
1/4 tsp Worcestershire sauce

Directions:
Directions:
Mix meats, eggs, salt, milk and graham crackers. Mold in pan and cover with sauce.

Bake at 325 about 1.5 hours

 

 

 

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