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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Twist on Regular Cornbread Recipe

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This recipe for Twist on Regular Cornbread is from The A & M Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package of Jiffy or Cornbread mix of choice
8 oz sour cream
1 egg
1 stick butter
Directions:
Directions:
Mix all ingredients and pour over melted butter in baking dish. Bake according to package directions or until golden brown.

 

 

 

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