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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Asian Lettuce Wraps Recipe

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This recipe for Asian Lettuce Wraps is from The "Yes List", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp. vegetable oil
1 lb. ground beef (or ground turkey breast)
2-inch piece of ginger, peeled and finely grated
2 scallions, chopped
2 gloves garlic, minced
2 T. soy sauce
1 tsp. red pepper flakes
¼ cup hoisin sauce
¼ cup chopped peanuts
Salt and freshly ground black pepper
Boston or romaine lettuce leaves
Directions:
Directions:
In a skillet over medium-high heat, add the vegetable oil and sauté beef until brown. Stir in ginger, scallions, garlic, soy sauce, red pepper flakes, and hoisin and cook for 1 minute. Remove from heat and stir in the peanuts. Season with salt and pepper and serve warm, wrapped in lettuce cups.

 

 

 

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