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Prime Rib Roast Recipe

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This recipe for Prime Rib Roast is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rolled, or Boneless Prime Rib Roast Cut
Beef Bouillon Cubes
Garlic Salt
Directions:
Directions:
Marinate meat in water, bullion cubes and garlic salt. Put meat on a uncovered cooking rack and cook at 500º. Cook meat ten minutes for every pound of meat. (a six pound roast cooks for 1 hour, 10 Lb roast cooks for 1 hour 40 minutes).

Turn off oven and cook in oven as temperature falls for 2 hours (This time is constant, regardless of roast size).

Come out beautifully medium rare. .
Personal Notes:
Personal Notes:
12/26/1985

March 30 Entry

 

 

 

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