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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Macaroni and Corn Casserole Recipe

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This recipe for Macaroni and Corn Casserole is from Marian's Collections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream style corn
1 can corn, drained
1/2 stick melted oleo
1 c. uncooked macaroni
1 c. Velveeta cheese, cut up
minced onions to taste
3/4 c. evaporated milk
Directions:
Directions:
Butter a 2 qt. casserole dish. Combine all ingredients and mix well. Bake 350 about 1 hour or until macaroni is done.
Personal Notes:
Personal Notes:
Can add some cooked chicken to this if desired.

 

 

 

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