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Fruit Cocktail Cake Recipe

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Fruit Cocktail Cake image

 

This recipe for Fruit Cocktail Cake is from Grandma Jensen's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

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Contributor:  

Category:
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Ingredients:  
Ingredients:  
1 C flour
1 C sugar
1 tsp baking powder
tsp salt
1 egg beaten until fluffy
1 large can fruit cocktail, well drained

Topping:
C brown sugar
C nuts
Pinch of cinnamon

Directions:
Directions:
Preheat oven to 325. Mix together, flour, sugar and baking powder. Add beaten egg. Add 1 can fruit cocktail. Fold into mixture until dry ingredients are moist. Spread in to 9x12 pan (greased). Mix topping ingredients together. Sprinkle on top of cake batter. Bake 45 minutes. Or if choosing to bake in 300 oven, bake for 1 hour.

 

 

 

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