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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Apple Bread (Recipe from Sharon Jensen) Recipe

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This recipe for Apple Bread (Recipe from Sharon Jensen) is from Grandma Jensen's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ C shortening or oil
½ C applesauce
2 C sugar
4 eggs
2 tsp baking soda
4 T sour milk
1 tsp salt
2 tsp cinnamon
2 tsp vanilla
4 C chopped apples
4 C flour
Directions:
Directions:
Preheat oven to 350º

Mix shortening, applesauce and sugar together.

Mix all ingredients with the shortening, applesauce and sugar. Put into 3 well-greased loaf pans.

Top with:
4 T butter
4 T flour
4 T sugar
1 tsp cinnamon

Put ingredients together in metal bowl and melt slightly in hot oven. It will spread more easily.

Bake for 1 hour.

 

 

 

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