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ARBY'S LITE MENU ROAST TURKEY DELUXE Recipe

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This recipe for ARBY'S LITE MENU ROAST TURKEY DELUXE is from Leonard's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Butter-flavored spray or spread
1 whole wheat hamburger bun
2 ounces deli-sliced roast turkey breast
Salt
1/2 tablespoon light mayonnaise
1 to 2 tomato slices
1/4 cup shredded iceberg lettuce
Directions:
Directions:
1. Preheat a frying pan or griddle to medium heat. Apply butter-flavored spread or spray to the faces of the top and bottom wheat buns. Grill the faces of the buns lightly on the hot pan.
2. Build the sandwich by first placing the sliced turkey on the bottom bun. Salt the turkey.
3. Spread the mayonnaise on the face of the top bun.
4. Invert the top bun. On the bun, stack the tomatoes, then the lettuce on top of that.
5. Turn the top of the sandwich over onto the bottom and serve
Number Of Servings:
Number Of Servings:
1 SANDWICH

 

 

 

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