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Four Bean Salad Recipe

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This recipe for Four Bean Salad is from The Guarino Cousins Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 can red kidney beans
1 can garbanzo beans
2 can cut green beans
1 can wax beans
1/2 red onion sliced in thin rounds
1 cup sugar
1 cup apple cider vinegar
1 cup vegetable oil
salt/pepper
Italian seasoning optional
Directions:
Directions:
Drain and rinse all beans. Dump into large plastic container. Slice onions and add to beans. Mix sugar, oil and vinegar until sugar is dissolved. Add salt, pepper and Italian seasoning if desired. Pour over beans. Cover and refrigerate.
Personal Notes:
Personal Notes:
Best to make 1 day before

 

 

 

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