"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Monster Bars Recipe

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This recipe for Monster Bars, by , is from Todd & Jen's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jen Henker

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
1 cup sugar
1 cup brown sugar
3 eggs
1 1/2 cup peanut butter
1 tsp. vanilla extract
2 tsp. baking soda
4 1/2 cups quick oatmeal
2 cups semi sweet chocolate chips
2 cups M & M's

Directions:
Directions:
Preheat oven to 350.

Cream butter and sugars together.

Add eggs and peanut butter. Mix Well.

Stir in vanilla, baking soda and oatmeal.

Stir in chips and M & M's.

Spread into greased jelly roll pan.

Bake for 15 minutes or until lightly golden brown. Do not over bake.

 

 

 

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