Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Ninety Minute Cinnamon Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ninety Minute Cinnamon Rolls is from Tammy's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Ingredients:  
Ingredients:  
¾ cup milk

¼ cup margarine, softened

3 ¼ cups all-purpose flour

1 (.25 ounce) package instant yeast (2 ¼ tsp)

¼ cup white sugar

½ teaspoon salt

¼ cup water

1 egg

1 cup brown sugar, packed

1 tablespoon ground cinnamon

½ cup margarine, softened

½ cup raisins (optional)
Directions:
Directions:
Step 1
Heat the milk in a small saucepan until it bubbles, then remove from heat. Mix in margarine; stir until melted. Let cool until lukewarm.

Step 2
In a large mixing bowl, combine 2 1/4 cup flour, yeast, white sugar and salt; mix well. Add water, egg and the milk mixture; beat well. Add the remaining flour, 1/2 cup at a time, stirring well after each addition. When the dough has just pulled together, turn it out onto a lightly floured surface and knead until smooth, about 5 minutes.

Step 3
Cover the dough with a damp cloth and let rest for 10 minutes. Meanwhile, in a small bowl, mix together brown sugar, cinnamon, softened margarine.

Step 4
Roll out dough into a 12x9 inch rectangle. Spread dough with margarine/sugar mixture. Sprinkle with raisins if desired. Roll up dough and pinch seam to seal. Cut into 12 equal size rolls and place cut side up in 12 lightly greased muffin cups or baking pan. Cover and let rise until doubled, about 30 minutes. Preheat oven to 375 degrees F (190 degrees C).

Step 5
Bake in the preheated oven for 20 minutes, or until browned.
 

Cream Cheese Icing

Ingredients:  
Ingredients:  
1 (3 ounce) package cream cheese, softened

¼ cup butter, softened

1 ½ cups confectioners' sugar

½ teaspoon vanilla extract

⅛ teaspoon salt
Directions:
Directions:
While rolls are baking, beat together cream cheese, 1/4 cup butter, confectioners' sugar, vanilla extract and salt. Spread frosting on warm rolls before serving.
Number Of Servings:
Number Of Servings:
1 Dozen
Preparation Time:
Preparation Time:
20 minutes, Bake 20 minutes, Additional 50 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

96W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!