Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Snickerdoodle Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Snickerdoodle Cookies is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Shortening
1 1/2 cup Sugar
2 Eggs
2 3/4 cup Flour
1 tsp Baking Soda
2 tsp Cream of Tartar
1/2 tsp Salt
2 tbsp Sugar
2 tsp Cinnamon
Directions:
Directions:
1. Mix shortening, sugar, and eggs together.

2. Sift flour, baking soda, cream of tartar, and salt. Then add to the shortening mixture.

3. Roll in balls about the size of a walnut. Mix together sugar and cinnamon. Roll balls into the sugar mixture.

4. Bake on an ungreased cookie sheet 8-10 minutes at 400º.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!