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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Tory Transue's meatballs Recipe

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This recipe for Tory Transue's meatballs is from Debs Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pounds chopped meat
italian flavored bread crumbs (not progresso - green and red can)
onion powder
garlic powder
2 eggs, beaten
parsley (optional)
salt and pepper to taste
Directions:
Directions:
Smush it all together, put in a single layer on a cookie sheet covered in a little oil. Cook at 350 until done. Or until browned, if you are putting them in the sauce to cook all day. I usually brown them and then put into the sauce pot and cook all day. (Michelle says she doesn't bother browning them.)

 

 

 

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