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Our Favorite Snowater Chicken and White Bean Chili Recipe

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This recipe for Our Favorite Snowater Chicken and White Bean Chili is from The Lane Family Reunion 2021 Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ c. olive oil
1 yellow onion, chopped
6 garlic cloves, chopped
2-3 c. cooked chicken, coarsely chopped
3½ T. chili powder
2 T. tomato paste
1 T. ground cumin
1 T. dried oregano
2 15-ounce cans white beans, drained, liquid reserved
2 14½-ounce cans diced tomatoes in juice
½ c. chopped fresh cilantro
Directions:
Directions:
Heat oil in a large pot over medium-high heat. Add onion, bell pepper, and garlic; sauté 5 minutes. Add chicken. Sprinkle with salt and pepper and sauté 5 minutes longer. Mix in next 6 ingredients, including 1 cup reserved bean liquid; bring to boil. Reduce heat and simmer for about 30 minutes, stirring occasionally. If chili is too thick, add more bean liquid by the tablespoon or add a bit of water. Season to taste with salt and pepper. Mix in cilantro.
Personal Notes:
Personal Notes:
We make this every Fall for our annual Snowater Bjork girls trip.

 

 

 

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