"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Gnocchi Recipe

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This recipe for Gnocchi, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Leigh Kish

Category:
Category:

Ingredients:  
Ingredients:  
2 C Potato Flakes
3/4 Tsp Salt
3 Tbsp Butter
1 1/2 C Water
3 Eggs
2 C Flour

Directions:
Directions:
Combine all ingredients and roll into a long rope. Cut into 1/2 - 1" pieces and use the back of a fork to create ridges in each piece.

Freeze or cook immediately

 

 

 

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