"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

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BBQ RIBS Recipe

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This recipe for BBQ RIBS, by , is from Recipes My Family Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Esther Esquivel
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs Country Style ribs

Put them in a 13x9 inch baking pan

Mix together:

1 14oz bottle ketchup
2 cloves crushed garlic or garlic powder
1 T salt
2 T honey
2 T sugar
2 T A-1 or Heinz steak sauce
1/4 cup soy sauce

Pour over Ribs
Directions:
Directions:
Bake 1 hour. 350 degrees
Pour sauce from the pan over it every once in a while,(baste) while baking

Serve with rice or potatoes

Yummy!
Number Of Servings:
Number Of Servings:
4 or 5 or 6
Preparation Time:
Preparation Time:
1/2 hour
Personal Notes:
Personal Notes:
This recipe was from Lorraine originally.
She shared it with me back in the 70’s
And we both made this for years!!

 

 

 

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