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Apple Oatmeal Bread with Raisins Recipe

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This recipe for Apple Oatmeal Bread with Raisins, by , is from Corrina's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Corrina Paisley

Category:
Category:

Ingredients:  
Ingredients:  
c. old-fashioned rolled oats
⅔ c. warm water
c. unsweetened applesauce
2 c. bread flour
1 tsp salt
2 tbsp brown sugar
1 tbsp nonfat dry milk powder
1 tbsp olive oil
1 tsp ground cinnamon
2 tsp active dry yeast
c. raisins

Directions:
Directions:
Combine all ingredients (except raisins) into your bread machine in the order recommended by your machine manufacturer.
Set the machine for basic/white 2 lb bread with a light crust.
When the mixing cycle beeps, add the raisins at that point.
When the bake cycle completes, remove the bread from the pan and let it cool on a wire rack for 1 hour before slicing.
Store the bread in an airtight container for up to 1 week.

Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
5

 

 

 

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