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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Snickerdoodles by Dorothy Recipe

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This recipe for Snickerdoodles by Dorothy is from The Schumacher-Wimberly Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup shortening
2 1/4 cup sugar
3 eggs
3 3/4 cup flour
3 tsp cream of tarter
1 1/2 tsp baking soda
3/4 tsp salt

mix separately
2 Tbsp sugar
2 tsp cinnamon
Directions:
Directions:
Mix first 3 ingredients. Sift dry ingredients and add. Chill one hour. Shape into a ball. Roll in 2 Tbsp sugar and 2 tsp of cinnamon. Bake 375 for 8-10 minutes.
Number Of Servings:
Number Of Servings:
6 dozen

 

 

 

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