"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Mongolian Beef and Spring Onions Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mongolian Beef and Spring Onions, by , is from The Conforte Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judith Conforte

Category:
Category:

Ingredients:  
Ingredients:  
1 lb flank steak, sliced diagonally 1/4 inch thick
1/4 c cornstarch
2 tsp plus 1 c vegetable oil
1 tbsp. minced garlic
1/2 tsp grated ginger
2/3 c packed dark brown sugar
1/2 c reduced-sodium soy sauce
1/2 c water
2 bunches green onion, cut in 2 inch pieces (1 2/3 c)
2 (6 to 8 oz pkg microwavable rice

Crushed red pepper and toasted sesame seeds, for garnish

Directions:
Directions:
1. Stir together beef and cornstarch in a bowl until thoroughly coated. Let stand about 10 minutes.

2. Heat 2 tsp oil in a deep sided skillet or wok over medium heat, Add garlic and ginger, cook
stirring until fragrant, about 30 seconds. Stir in brown sugar, soy sauce and water. Increase
heat to medium-high and stir until sugar is dissolved and sauce boils and slightly thickens
about 4 minutes. Transfer sauce to a bowl; rinse and dry skillet.

3. Heat remaining 1 c oil in skillet to 375. Working in batches, shake excess cornstarch from beef
slices and gently add to hot oil. Fry, stirring briefly, until edges become crisp and begin to
brown, about 2 minutes . Transfer beef to paper towels to drain.

4. Drain oil and return skillet to medium heat. Return; beef to skillet; stir briefly, then pour in
sauce. Stir once or twice to combine, then add green onions. Bring mixture to a boil; cook
until green onion has softened and turned bright green, about 2 minutes. Meanwhile, micro-
wave rice, then serve topped with beef mixture. Garnish with red peppers and sesame seeds.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!