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Sweet 'n Sour Sauce Recipe

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This recipe for Sweet 'n Sour Sauce is from Jo-Lyn's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup water
1/2 cup vinegar (or sweet pickle juice)
1/2 cup brown sugar
2/3 cup ketchup
Directions:
Directions:
In a medium sized saucepan/pot, bring all ingredients to a soft boil.

In a mixing cup add 2 tbsp. corn starch to about 1/4 cup water to form a smooth paste.

Add the cornstarch mixture slowly to the saucepan mixture.

The sauce will thicken as you stir in the corn starch mixture.

Add your pre-cooked meatballs or other meat pieces for a tangy delight....serve with rice and a salad.
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This sauce recipe has been passed down through 3 generations in our family. We usually make it for meatballs but it can beused wirh other cooked meats as well...enjoy.

 

 

 

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