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Artichoke Rice Salad Recipe

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This recipe for Artichoke Rice Salad is from The Three Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pkg Chicken Flavor Rice-A-Roni
4 Green Onions (sliced)
˝ Green Pepper (sliced)
12 Stuffed Olives (sliced)
1 Jar Marinated Artichoke Hearts (drained, reserve juice and cut artichokes into quarters)
Directions:
Directions:
Cook Rice-A-Roni as directed, omitting butter. Prepare and set aside to cool.

Mix together green onions, green pepper, stuffed olives, drained jar of marinated artichoke hearts.

Dressing
Juice from artichoke hearts
1/3 C Hellmann’s Mayonnaise
˝ Tsp. Curry Powder

Mix together and chill – delicious! You can add 2 cups cooked and chopped chicken and 1 (6 oz) can sliced water chestnuts (drained and chopped).

 

 

 

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