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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chocolate Fudge Recipe

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This recipe for Chocolate Fudge is from The Zolovick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 cups sugar
14 1/2 oz evaporated milk
1/2 tsp salt
1/4 pound butter
12 oz German Chocolate
1 12 oz semisweet chocolate chips
1 12-14 oz jar marshmallow cream
1 tsp vanilla
1 cup walnuts (if desired)
Directions:
Directions:
Combine sugar, evaporated milk, salt and butter.
Bring to boil for 5 minutes.
Remove from heat and add in chocolate and marshmallow.
Stir until well blended.
Add vanilla and nuts.
Pour into foil lined 13-9 inch pan.
Personal Notes:
Personal Notes:
Dad, did we remember the vanilla this year? None of your kids like walnuts in your fudge, especially Black Walnuts.

 

 

 

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