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STRAWBERRY PEACH SANGRIA Recipe

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This recipe for STRAWBERRY PEACH SANGRIA is from The Jeude Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One 750-ml bottle dry white wine (Sauvignon Blanc or Pino Grigio)
1 1/2 cups Essentia (Orange Muskat- a sweet dessert wine)
1 1/2 cups sliced strawberries
1 cup peach liqueur
3 medium peaches (peeled and cut into thin slices)
1 large orange, sliced
1 large lemon, sliced
1/4 cup strawberry nectar, optional (see NOTES below)
ice cubes
Directions:
Directions:
In a large pitcher, mix white wine, Essensia, strawberries, peach liqueur, peaches, orange slices, lemon slices, and strawberry nectar (if using), smashing citrus slices slightly. Let stand at room temperature at least 2 hours, or chill up to 4 hours. Serve sangria over ice with plenty of fruit distributed into each glass.

 

 

 

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