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LEMON DILL VINAIGRETTE Recipe

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This recipe for LEMON DILL VINAIGRETTE is from Best of the Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C chopped Fresh Dill
1/2 C Champagne Vinegar
2 TBS chopped Red Onion
1 TBS Lemon Zest
2 TBS Fresh Squeezed Lemon Juice
1 tsp salt
1 tsp sugar
1 tsp Dijon mustard
1/2 tsp black pepper
2 garlic cloves, peeled
1/2 C EVOO
Directions:
Directions:
Combine all ingredients except EVOO in a blender, or food processor and process until mixture is smooth. Slowly add EVOO while blender is running; process until well combined. Store in frig till serving.
Number Of Servings:
Number Of Servings:
1 1/2 cups
Preparation Time:
Preparation Time:
15 mins total time
Personal Notes:
Personal Notes:
Excellent dressing: Dill is a classic companion to fish, but also makes vegetable dishes, salads, and pastas come alive. Think of dill with flavors such as lemon, capers, horseradish and mustard to name a few.

 

 

 

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