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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Strawberry Dessert Bread Recipe

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This recipe for Strawberry Dessert Bread is from CHARLES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
1 t. baking soda
1 t. salt
1 T. cinnamon
2 c. sugar
4 eggs
1 1/4 c. chopped nuts
2 c. chopped, fresh strawberries, or if frozen thaw & drain
1 1/4 c. oil or melted butter
Directions:
Directions:
Grease 2 loaf pans. Mix together dry ingredients. Make a well in the center. Stir in the last 4 ingredients gently, just enough to moisten. Bake 60-70 minutes at 350º.
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I made 1/2 recipe for 12 muffins. I baked them for 35 minutes.This dessert bread is very yummy. It can be served as a breakfast bread with butter. This recipe was handed down from Great Aunt Minnie V Charles Baker.

 

 

 

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