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Bandit’s S'mores Brownies Recipe

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This recipe for Bandit’s S'mores Brownies is from Nonna’s Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups chocolate chips
3/4 cup brown sugar
1 stick salted butter
3/4 cup granulated sugar
4 eggs
1 teaspoon vanilla extract
1 cup flour
1/2 teaspoon salt
Graham crackers
Mini chocolate chips
Mini marshmallows
Directions:
Directions:
Preheat oven to 325 degrees.

Coat a 9x13 inch pan with cooking spray, line with foil and coat with more cooking spray.

Melt chocolate chips and butter in a saucepan on low heat.
Whisk brown sugar and sugar into the chocolate. Let mixture cool slightly.

When cooled, whisk 4 eggs, one at a time, into chocolate mixture.
Stir into chocolate mixture, vanilla extract, flour and salt.

Line pan with a layer graham crackers. Top the graham crackers with batter.

Bake in oven for 35 minutes. When done, top brownies with mini chocolate chips and mini marshmallows and bake for an additional 10 minutes.

 

 

 

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