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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Macaroni Salad Recipe

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This recipe for Macaroni Salad is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb elbow Pasta
2½ cups Mayo
2 tbsp. Sugar
1/2 cup of Juice from bread and butter pickles.
¼ cup Apple cider vinegar
2 Tbsp yellow mustard
1 cup bread and butter Pickles
3 stalks Celery thinly sliced (about a cup)
1 large Carrot (grated)
1 cup Onion (chopped)
3 hard boiled eggs (chopped)
½ cup red bell pepper (diced) - Optional
Salt and Pepper to taste
Directions:
Directions:
Cook pasta and set aside to cool. Add all other ingredients and mix well.
Chill and enjoy!

 

 

 

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