Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Dried Apricot Jam Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Dried Apricot Jam is from Debbie's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 ½ c. dried apricots
1 ½ c. water
1 c. orange juice
1 tbsp. lemon juice
2 c. sugar
Directions:
Directions:
1. Add apricots, water, orange juice, lemon juice to large saucepan.
2. Stir and bring to boil over medium heat. Once boiling, cover and simmer 20 minutes.
3. Transfer to food processor and pulse to desired consistency.
4. Pour back into pan and add sugar over high heat, and bring back to boil, stirring constantly.
5. Bottle or use for recipe.
Number Of Servings:
Number Of Servings:
80
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I use this jam in apricot bars.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

33W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!