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Orange Cake Box Cookies Recipe

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This recipe for Orange Cake Box Cookies is from Kitchen Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cream Together:
1 c shortening
2 c sugar
Add 3 eggs one at a time.
After adding the eggs, add 2 Tablespoons of flour and cream until blended.

Sour Milk:
1 c milk
¾ c fresh-squeezed orange juice
3 T grated orange rind
Mix all together and let sit for a few minutes.

Sift together:
5 c flour
1 tsp salt
2 tsp baking powder
½ tsp baking soda

Alternately add dry ingredients with milk mixture to the creamed ingredients. Start with flour and end with flour.
Directions:
Directions:
Drop by tablespoon onto greased baking sheet. DO NOT use air bake sheets; they do not rise right on them. Bake 8 – 10 minutes at 375º until golden brown on the bottom (The tops will not brown).

Icing: Mix together:
1 stick butter
1 lb powder sugar
Grated orange rind from 1 orange.
Fresh squeezed orange juice to make the icing spreadable but not too runny so the icing will set up.

Number Of Servings:
Number Of Servings:
48
Preparation Time:
Preparation Time:
45
Personal Notes:
Personal Notes:
Can be Holiday cookies-Top with Seasonal Sprinkles.

ENJOY! They freeze well.

 

 

 

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