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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Banana Nut Bake w/Chocolate Chips Recipe

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This recipe for Banana Nut Bake w/Chocolate Chips, by , is from Noel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Katie Noel Sherwood

Category:
Category:

Ingredients:  
Ingredients:  
3 Cups of all purpose flour
6 Ripe bananas
2/3 Cup of butter, melted
1 Cup of sugar
2 Eggs, beaten
2tsp Vanilla
2tsp baking soda
1 Cup of milk chocolate chips
2tsp of Brown Sugar
1/2 Cup of Walnuts

Directions:
Directions:
Preheat oven to 350˚F (180˚F).

In a bowl, add the bananas and mash until smooth. Add in the melted butter and stir until well combined.

Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth.

Add in the chocolate chips and pour the batter into a greased 9x13 pan. Top with additional chocolate chips, brown sugar and walnuts.

Bake for 50 minutes to an hour, or until a toothpick comes out clean

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
Takes a while to bake. Probably ends up being about and hour and 10 minutes in total. Start with 50 and work up.

 

 

 

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