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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Broiled Salmon with Dill Cucumber Sauce Recipe

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This recipe for Broiled Salmon with Dill Cucumber Sauce is from COOKING WITH THE WISE ONE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Salmon
Ingredients:  
Ingredients:  
salmon steaks
1 t. butter per steak
lemon juice
cucumber slices
Directions:
Directions:
Top each salmon steak with 1/2 t. butter. Broil 5 minutes. Turn salmon steaks over and top with 1/2 t. butter and lemon juice. Broil 5-7 minutes. Remove from pan & remove outer skin if desired. Put fish on platter and top with 1 or 2 T. sauce, a slice of scored cucumber & chopped green onion tops.
 

Sauce
Ingredients:  
Ingredients:  
1 t. Dijon mustard
1 T. chopped green onions including tops
1/2 t. dried dill weed
1 T. cider vinegar
1/4 c. chopped cucumber
1/2 c. sour cream
Directions:
Directions:
Mix all ingredients together & chill until ready to serve.

 

 

 

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