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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Sticky Grilled Chicken Recipe

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This recipe for Sticky Grilled Chicken is from Regi's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup low-sodium soy sauce
1/2 Cup balsamic vinegar
3 Tbsp. honey
2 garlic cloves, minced
2 green onions, thinly sliced on an angle
2-1/2 lbs. chicken drumsticks
Vegetable oil, for grill
2 Tbsp. Sesame seeds, for garnish
Directions:
Directions:
In a large bowl, whisk together soy sauce, balsamic vinegar, honey, garlic and green onions. Set aside 1/4 cup of marinade.

Add chicken to large resealable plastic bag and pour in remaining marinade. Let marinate in the fridge at least 2 hours or up to overnight.

When ready to grill, heat grill to high. Oil grates and grill chicken, basting with reserved marinade and turning every 3 to 4 minutes, until charred and cooked through, 24 to 30 minutes.

Garnish with sesame seeds before serving.
Number Of Servings:
Number Of Servings:
4

 

 

 

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