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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Caramelized French Toast Recipe

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This recipe for Caramelized French Toast is from Grammie's Goodies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 tbsp corn syrup
1 cup brown sugar
½ cup butter
1 loaf of bread, crusts removed
12 eggs
2 cups milk
2 tsp vanilla

Directions:
Directions:
Bake 350º for 45 minutes
Combine Corn starch, brown sugar and butter in a small saucepan. cook over moderate heat until bubbly..

Grease a 9x15 baking dish. Pour syrup into baking pan.
Nestle bread into pan, making 2 layers.
Mix together the eggs, milk and vanilla and pour over bread
Make sure bread is completely covered
Cover and refrigerate overnight
Bake
Loosen edges, and then invert pan and place in serving dish

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 min

 

 

 

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