Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Strawberry-Spinach Salad with Sweet Vidalia Onion Dressing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry-Spinach Salad with Sweet Vidalia Onion Dressing is from The Race Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small Vidalia onion, chopped (1/2 cup)
1/2 cup olive oil
3 Tablespoons white balsamic vinegar
1 Tablespoon plus 2 teaspoons granulated sugar
1 Tablespoon mayonnaise
1/2 teaspoon Dijon mustard
1/4 teaspoon kosher salt
1 (10-oz) pkg. fresh spinach
1 pound fresh strawberries, stemmed and halved (2 1/2 cups)
4 oz. blue cheese, crumbled (about 1 cup)
1 cup chopped candied pecans
Directions:
Directions:
Process onion, oil, vinegar, sugar, mayonnaise, mustard, and salt in a blender until creamy and smooth, about 50seconds.

Arrange spinach, strawberries, blue cheese, and pecans on a large platter. Drizzle with dressing.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

290W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!